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Wood County Hospital is accepting applications for two Per Diem day shift Cook/Dietary Aide positions.  The selected candidate will have responsibilities as a Cook to prepare, season and cook food as well as Dietary Aide duties including a variety of kitchen duties and assist with meal service to employees, visitors and patients. 

To be considered, applicants should have a pleasant personality and great customer service skills.  Institutional food service experience required, healthcare preferred. No phone calls please.


Required Experience:

  • Institutional food service experience required.

Preferred Experience:

  • Prior healthcare food service experience
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